Go Ruby Go contains 42 amazingly-helpful, all-fruit blood purifiers, cleansers, detoxifiers & energizers including tomatoes, red raspberries, strawberries, acerola, cherries, and cranberries.
Fruits, even more than vegetables, are loaded with unique phytochemicals which are nature's most potent antibacterial, antifungal, antitumor, anti-inflammatory fighters. And Go Ruby Go contains some of the most concentrated fruit extracts with demonstrated health enhancement records, antioxidants, herbs, supernutrients and vitamins. Energize your body and protect your health with Go Ruby Go superfood drink
Allergen free - Go Ruby Go does not contain any wheat, bee pollen, garlic, MSG, yeast, egg, kelp, coloring, alcohol, preservatives, flavoring, salt, starch, maltodextrin, corn, fats, oils, stabilizers, casein or dairy/animal products.
Great taste - Flavored with stevia; a potentially effective aid in regulating blood sugar. No empty calories, fructose, juice concentrates or fillers like maltodextrin and brown rice sugar.
Certified pesticide and herbicide free - Contains no dyes and nothing is irradiated. Ecologically friendly cultivation methods produce vital, healthy and unpolluted ingredients unlike any other product on the market.
Blends easily - Finely milled 100% dissolving powder produces a light, refreshing consistency, not coarse or thick.
Natural anti-inflammatory compounds, preventing the release of histamine.
Red Currants (150 mg)
Diuretic for the kidneys and a mild laxative for the colon.
Mangos (275 mg)
Mangos contain 1% protein, vitamins A, B & C, and in some places are used to stop bleeding, soothe the intestines and strengthen the heart.
Papayas (250 mg)
Rich source of antioxidant nutrients including carotenes, lycopene, vitamin C, flavonoids, B vitamins, folate and pantothentic acid as well as potassium and magnesium. Together these nutrients promote the health of cardiovascular system and provide protection against colon cell damage.
A medium peach has about 465 IU of betacarotene, plus B vitamins, folic acid, vitamin C, potassium, protein and zinc.
Strawberries (830 mg)
Unique phenol content (a kind of phytochemical) makes them a heart-protective fruit, an antitumor fruit and an anti-inflammatory fruit, all in one.
Tomatoes (1,500 mg)
Rich in vitamins A & C. New medical research suggests that the consumption of the phytochemical lycopene, the stuff that makes tomatoes red, may help prevent cancer.
Blood Oranges (175 mg)
Contain many antioxidants that can scavenge for and destroy free radicals which are linked to cataracts, Parkinson’s disease and arteriosclerosis.
Coconuts (50 mg)
Laurin acid, found in coconuts, has potent antiviral and antibacterial properties. This phytochemical may be effective in fighting yeast, fungi and other viruses such as measles, Herpes simplex, influenza and cytomegalovirus.
Nectarines (125 mg)
Contain beta-carotene which may protect against cancer and heart disease. These fruits also have two carotenoids, lutein and zeaxanthin, which filter and shield the eyes from sunlight, thereby protecting against macular degeneration and cataracts.
Cherimoya (60 mg)
The juice of this Central American fruit has shown itself to be diuretic and helpful for urethritis as well as a liver cleanser.
Acerola (450 mg)
As common and popular in Brazil as orange juice is in North America. It’s used as an anti-inflammatory, astringent, stimulant for the liver and renal systems, diuretic and to support heart function as well as to heal wounds.
Prunes (30 mg)
Rich in iron and potassium, prunes are high in fiber and contain vitamin A, vitamin B3 and vitamin B6. Prunes are a valuable food source for anyone suffering from high blood pressure.
Guavas (20 mg)
Extremely high in vitamin C, calcium, phosphorus and niacin, which may improve circulation, reduce cholesterol, support normal functioning of the nervous system and help maintain heart function.
Blackberries (20 mg)
Traditionally, blackberries have been used to alleviate hemorrhoids because of their rich tannin content. Scientists have also reported antitumor properties associated with tannins.
Passionfruit (30 mg)
Brazilian tribes have used passionfruit as a heart tonic and sedative for centuries. It’s also regarded as a cleanser for asthma, bronchitis and other resistant coughs.
Red Grapes (60 mg)
Naturally occurring phenolic antioxidant found in red grapes. It helps blood vessels to remain open and pliable and also discourages blood platelets. Studies have shown that resveratrol blocks the cell inflammation linked to arthritis and other painful degenerative diseases.
Plums (55 mg)
The phytochemicals found in plums are particularly effective in neutralizing a particularly destructive oxygen radical called superoxide anion radical, and they have also been shown to help prevent oxygen-based damage to fats, such as the fats that comprise a substantial portion of our brain cells.
Tangerine Oranges (90 mg)
Rich source of vitamin C, a powerful disease fighter that can boost immunity, detoxify harmful compounds and scavenge free radicals.
Bilberries (125 mg)
Strengthens blood vessels and connective tissue, builds strong capillaries, improves circulation, and may help to control the formation of blood clots, varicose veins, and hemorrhoids.
Apricots (80 mg)
Phytochemicals in apricots can help protect the heart and eyes, as well as provide the disease-fighting effects of fiber. The high beta-carotene and lycopene activity of apricots makes them important heart health foods.
Red Delicious Apples (75 mg)
Studies suggest that apples may reduce the risk of colon cancer, prostate cancer, lung cancer, heart disease, and may even protect the brain from neurodegenerative diseases such as Alzheimer’s and Parkinson’s Disease.
Star Fruit (60 mg)
Very low in saturated fat, cholesterol and sodium. It is also a good source of pantothenic acid and potassium, and a very good source of dietary fiber, vitamin C and copper.
Pineapple (130 mg)
Contains bromelain which is an anti-inflammatory enzyme that aids digestion, inhibits platelet aggregation and may also influence fibrinolysis, tumor growth, and blood coagulation.
Kiwi (75 mg)
Scientific studies show that, weight for weight, kiwi fruit is the most nutritious of all commonly eaten fruits – high in vitamin C, potassium, magnesium, dietary fiber and antioxidants, low in calories, sodium and fat, and a good source of folic acid and vitamin E. Kiwi also contains actinidin, an enzyme that assists digestion. Kiwi fruit is good for the immune system, blood pressure and the heart.
Red Raspberries (1,000 mg)
Contain a substantial quantity of ellagic acid which is a phytochemical that’s become known as a potent anticarcinogenic compound.
Blueberries (30 mg)
Reported medicinal benefits include preventing urinary tract infections, stimulating anticancer activity, reducing heart disease risk, strengthening collagen, regulating blood sugar, improving night vision, and treating diarrhea.
Acai (50 mg)
Studies show its antioxidant concentration is five times higher than that of Ginkgo, the popular “brain boosting” herb. Acai is also rich in omega-6 and omega-9 fatty acids.
Mangosteen (100 mg)
Contains phytochemical compounds with antioxidant, antibacterial, antifungal, and antitumor potential.
Grape Seed Extract (35 mg)
Derived from red grapes and contains proanthocyanidins or PCO’s that can help improve blood circulation and have proved useful for individuals with varicose veins, leg cramps, and diabetes.
Cranberries (300 mg)
Can help reduce the occurrence of kidney stones and help dilate the bronchial tubes during an asthma attack.
Pomegranates (150 mg)
Contain a powerful antioxidant that scientists believe may inhibit arteriosclerosis, cut the risk of heart disease and help to modulate high blood pressure.
Flaxseed (150 mg)
Several studies confirm that flaxseed can be a cholesterol-lowering agent like oat bran, fruit pectin and other potent nutrients that contain soluble fiber.
Probiotic Blend (125 mg)
Contains a blend of six strains of powerful intestinal flora to ensure proper digestion and increased bioavailability of phytochemicals.
Vitamin C (80 mg)
In addition to its role in collagen formation, vitamin C serves as a key immune system nutrient and a potent free radical fighter.
Eleuthero Root (100 mg)
Proven stress fighter. Taking the herb has been shown to boost the body's capacity to handle stresses ranging from heat exposure to extreme exertion. Eleuthero also has been shown to boost disease resistance and overall energy level.
Apple Pectin (275 mg)
Source of dietary fiber and is an excellent intestinal cleanser. Additionally, apple pectin, has been shown to increase the excretion of fats, cholesterol and bile acids, and reduce serum cholesterol levels.
Lecithin (150 mg)
Key building block of cell membranes, protects cells from oxidation and largely comprises the protective sheaths surrounding the brain. It is composed mostly of B vitamins, phosphoric acid, choline, linoleic acid and inositol.
Barley (100 mg)
Research conducted in Canada, the United States, and Australia has shown that components in barley play an important role in lowering blood cholesterol. Also a good source of fiber, tocotrienols, and beta glucans.
Oat Bran (150 mg)
Particularly high in beta glucans, a soluble fiber which has proven effective in lowering serum cholesterol. Insoluble fibers like oat bran are thought to be effective in diluting carcinogens in the GI tract.
Rice Bran (100 mg)
Contains 15% of high value protein, 20% of high quality fat with omega-3 and omega-6 fatty acids, and nutritional dietary fiber. In addition to several phytochemicals, rice bran contains vitamins and minerals, and over 100 potent antioxidants have been identified to date.
Phytosterol Blend (150 mg)
Natural fat compoundsfound in the cells of plants that can help block dietary cholesterol absorption. Clinical research has also shown them to help reduce symptoms of an enlarged prostate, improve the control of blood sugar among people with diabetes, and reduce inflammation among patients with autoimmune diseases.
Your health, energy, and daily vitality are directly measured by what you eat and drink. Most of the acid forming foods and beverages we consume drain our energy and do nothing for our health. When you use Go Ruby Go on a daily basis, you're taking in 44 of the most alkalizing and energizing superfood ingredients on earth and renewing your energy and rebuilding your health from the inside out.
If you don't have time to eat all the fruits and vegetables you need every day, then Go Ruby Go can help you get on the right track to all-day energy for life. There's no other fruit drink that tastes this good and is as good for you.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any disease.
